FAQ

It’s the ancient detox herb wheatgrass, crafted into a ready‑to‑brew herbal infusion — no juicer, no mess, just hot water and a sachet. Think of it as your daily ritual — not tea, not juice, but something better.

It’s earthy. Grassy. Clean. Not bitter, not sweet — just naturally neutral. If you're new to wheatgrass, try adding a squeeze of lemon or a touch of raw honey. We promise it’s not your average green goop.

We don’t outsource. At RIISH, we grow, process, and package our wheatgrass ourselves — with intention and integrity. From farm to sachet, all handled in‑house by our all‑women team. No middlemen. No shortcuts.

Yes — and it’s not marketing fluff. Wheatgrass supports liver health, flushes out toxins, improves digestion, and oxygenates your blood. It's basically your inner spa, in a sachet.

Absolutely. Daily use gives the best results. Just one cup a day can improve energy, skin, digestion, and immunity — the way nature intended.

Yes — and we recommend it. Morning on an empty stomach is ideal to absorb wheatgrass benefits — as practiced in Ayurvedic and Egyptian traditions.

Just pure leaves in a sachet — as simple as steeping tea, as potent as the ancient remedy.

• No oxidized powder
• No mixing mess
• No juicing gear
• No preservatives